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Prepare to be dazzled by the entire culinary experience at The Knick as Master Chef Charlie Palmer redefines the standards of purity, quality and creativity typically found at Midtown restaurants. Guided by a passion for market-driven ingredients and vibrant, unexpected flavors, Palmer adds unique twists to his critically acclaimed Progressive American cooking to create unrivaled dining options at this luxury hotel in NYC. From the artisanal café fare at the lobby-level Jakes @ The Knick, to the hotel’s signature Honest American Cuisine served at Charlie Palmer at The Knick, to the perfectly balanced lounge menu and handcrafted cocktails on offer at the magnificent St. Cloud rooftop bar, hotel guests and New Yorkers alike will discover the legendary hospitality that made The Knickerbocker the most iconic of all Manhattan hotels.
Paying homage to the hotel’s historical moniker, “The 42nd Street Country Club,” dining venues are designed for both business and pleasure, each with its own individual personality and welcoming vibe. The Knickerbocker’s restaurants and bars are accessible. For more information, please view our Accessibility Statement.
Ring in the New Year with a lavish celebration just 150 feet below the Times Square Ball- the closest live view of the event in the world. St. Cloud Rooftop & Charlie Palmer at the Knick will be dedicated to this exclusive New Year’s Eve Celebration on December 31st.
New Year’s Eve Event Tickets Are Now Available: Purchase Tickets Here